BSI BS EN 60335-2-36 + A2 Household and similar electrical appliances — Safety — Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
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BSI BS EN 60335-2-36 + A2 Document Information:
Title
Household and similar electrical appliances — Safety — Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
British Standards Institution
Publication Date:
Jan 29, 2003
Scope:
To be read in conjunction with BS EN 60335-1:2002
Keywords:
- Electrical household appliances
- Household equipment
- Electrical safety
- Protected electrical equipment
- Cookers
- Cooking appliances
- Ovens (cooking appliances)
- Hobs
- Catering equipment
- Commercial
- Electrically-operated devices
- Temperature-rise limit
- Watertightness tests
- Endurance testing
- Dielectric strength
- Stability
- Strength of materials
- Flexible conductors
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